#Doada Ay Demleme

What are the key points for brewing tea over a campfire?

Brewing tea over a campfire with the right technique transforms it into an unforgettable flavor experience. Do not boil your water over a strong flame; instead, let it slowly simmer with the coals. After adding the tea, take the pot to the calmest corner of the fire and patiently wait for 15-20 minutes; this ensures that the scent of smoke blends with the aroma. To prevent the tea from becoming bitter, adjust the contact time with the coals carefully. In the heart of nature, discover all the secrets to capturing the unique smoky flavor that the fire provides.